Rosés are commonly associated with sweet varietals, but this particular Rosé is quite dry and crisp with watermelon, grapefruit, and strawberry flavors against sprightly acidity. Rosé is about sunlight in the glass. This visually seductive wine is the perfect late spring and summertime wine. It pairs perfectly with salads (it’s especially fun with watermelon and tomato) as well as other slightly more substantial items such as a pasta primavera, a crab-avocado roll, grilled spicy pork sandwich and exhibits a special affinity for boiled shrimp. Think pink wine for pink food!